
Granoro '00' Flour
Type “00” flour is produced by grinding soft wheat and is a product widely used for baking and the production of fresh pastries. Granoro Type “00” Soft Wheat Flour is produced from a careful selection of the best soft wheat. Purposely designed for domestic use, it is recommended for the preparation of desserts, fried foods, creams and fresh pastries.
Package Size: 1Kg (2.2 lbs.)
Type: 00
Protein: 10.7
W value: 180/200 - (medium strength flour)
Package Size: 1Kg (2.2 lbs.)
Type: 00
Protein: 10.7
W value: 180/200 - (medium strength flour)